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September 25, 2024 | More Montevallo Stories

Featured Falcons: Bella Macomb

Students at the University of Montevallo are highly encouraged to flex their creative muscles through the medium of their choice. Sophomore Bella Macomb’s chosen medium is flour, sugar, frosting and fondant, which she uses to produce intricately decorated cakes for her flourishing baking business, Izzy B’s Sweets & More. “I’ve been baking forever, but I […]